Broccoli salad (for Cipri)

2 heads of broccoli, cut into small pieces (I just use the flowers, but feel free to throw a little stem in there)
2-3 spring onions chopped
1/4 cup (give or take) of sharp cheese (I used a 6 yo cheddar last time and it was delish)
4-6 slices of bacon fried crispy and broken into pieces

Dressing:
1 cup mayonnaise
1 tsp sugar (to taste really)
1 tbsp vinegar

mix in a large bowl and toss with dressing.